1 bag seashell macaroni
1 lb velvetta
1 can stewed tomatos
8 cups water
Melt velvetta; mix stewed tomatos in with velvetta. In seperate pan bring
water to boil ; add macaroni to water.... Drain macaroni, return to
pan. Stir in cheese mixture. And Voila! Dinner is served! you can add 1 lb ground hamburger to the dinner if possible.